Nothing like a little casual eugenics haha, amiright? Haha

21C in the winter and 19C in the summer

During the winter up north it’s bleak and cold for the trades, I’ll see the sun for an hour or so when I wake up. Personally I wake up every other hour during daytime sleeps, so I’m rarely well rested.

But the pay bump is quite good, and there’s way less supervision micromanaging you.

I remember when the internet started

Anyone legitimately curious it’s saying welding fumes are harmful. The thing on the left is a welding stinger for stick welding.

Technically yes but it’s around .5% or less which is the same as most non alcoholic beers

Try a good quality kombucha. Ice cold and carbonated they have a very similar bite/finish to a lot of beers. Most have sweet notes but are low sugar.

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My wife uses it and it still gives us issues

Google maps 100%. I live in Canada and if I search “sushi” in Apple maps it brings up restaurants in fucking California. Also it’s directions suck here. Google maps works as you’d expect it to.

I’ve read all the Witcher books, tried watching that dogshit show Hissrich made and couldn’t stomach it.

I read The Foundation series by Asimov and then watched Apple TV’s interpretation and really enjoyed the creative direction they took with it.

Netflix is a joke. An overpriced joke.

Just an fyi, this is actually dangerous for babies. Their airways aren’t developed enough and it’s a suffocation risk.

Back in my day we played Jedi Academy with realistic saber combat and dismemberment enabled through the command console

Check out Moccamaster.

War and peace is my white whale, I’ve tried a few times. I’ll put it down for a while as I often do with books but when I pick it back up I’m completely lost in who is who and where I am.

Memmy is an iOS app, I’ve heard good things about Jerboa though?

Had a few buddies that were welders and they talked me into it. Turns out you make a shit load of money and it’s cool as fuck. Sucks working away from my wife and son for stretches but I can’t imagine being as happy doing anything else.

I’m a big fan of deep browned pork and tomato, I think it’s Heinz brand. There’s also pork and molasses.

Adam Ragusea is the GOAT though, I make his bolognese all the time and freeze it so I always have some easily available. His chicken cacciatore is god tier as well.

I’m so intrigued