What other fruit ( pineapple is wellknown ) would tast good on a pizza? That was the question i asked during lunch at school. The results off that class…
Passionfruit, watermelon and Strawberry were the favorite ones to be tasted.
Bad idee was kiwi, apple and cherrys.

What do you think?

    • m-p{3}@lemmy.ca
      link
      fedilink
      arrow-up
      6
      ·
      2 months ago

      My guess is that it depends on the apple type.

      Some apples are better than other to make apple pies without making it soggy, same issue could apply to pizzas.

      • Tippon@lemmy.dbzer0.com
        link
        fedilink
        English
        arrow-up
        2
        ·
        2 months ago

        That’s a good point. I haven’t cooked anything with apple that could go soggy for years, so I hadn’t thought of that. Pulled pork and apple pizza is sounding nice though :)

    • PapaStevesy@lemmy.world
      link
      fedilink
      arrow-up
      3
      ·
      2 months ago

      People put American cheese on goddam apple pie for Christ’s sake, apple on a pizza sounds waaaay better.

    • n3m37h@sh.itjust.works
      link
      fedilink
      arrow-up
      1
      ·
      2 months ago

      Apple sauce instead of tomato based sauce, shred the pork and cheese, would go really well with jerk pork

      • Tippon@lemmy.dbzer0.com
        link
        fedilink
        English
        arrow-up
        1
        ·
        2 months ago

        I can’t decide if that would be too sweet with the apple sauce base. That might have to be an experiment :)