I mean the one you do when you want something easy to do, but not when you’re tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread
I mean the one you do when you want something easy to do, but not when you’re tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread
It’s definitely popular here in Barcelona pan con tomate is a regular dish across Spain. It’s especially hilarious when you get the little condiment container full of tomato & garlic and mini-olive oil bottle on renfe.