• 3 Posts
  • 37 Comments
Joined 1 year ago
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Cake day: July 6th, 2023

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  • Conversation in a future space Starbucks: Me: “I’d like a triple grande, soy, no foam latte in a to-go vulva.” Barista: “Yes sir…”

    Conversation in my local Starbucks tomorrow: Me: “I’d like a triple grande, soy, no foam latte in a to-go vulva.” Barista: “Sir, I have a taser and pepper spray, if you leave now, I won’t call the cops.”





  • Is it too much to ask for a Godzilla movie where he and king king go to a coffee shop and pretentiously sip stadium-sized espressos while animatedly discussing which philosophers would best perform a rail grind down the worlds longest handrail while whistling “Country Roads” by John Denver and juggling a piece of the original cross, the Loch Ness Monster’s kidney stone and a VHS tape containing the last remaining copy of a deleted scene from Mr. Roger’s Neighborhood where he laughs at a fart. 10/10 would watch.







  • Fair enough. Good food is good food. And I wouldn’t say no if I thought there was a chance it could be amazing. But I would also never request it, nor would I decide to make it myself.

    I’ve had turkey roasted, brined, smoked and fried. People eating it would say “Mmmm this turkey is AMAZING!”, and I’d be interested thinking this would be the time that I’d like turkey. But each time I’m left with a plateful of disappointment and sadness, and I’m thinking my friends and family are insane.

    Could just be that my tastebuds aren’t tuned for turkey.