Chicken prices at U.S. grocery stores have hit record highs and should stay elevated as Tyson Foods and other companies dial back poultry production to boost margins while inflation-weary shoppers buy chicken instead of beef and pork.

Higher chicken prices should improve earnings at top producers Tyson (TSN.N) and Pilgrim’s Pride (PPC.O), but will pinch consumers’ pockets as they try to save money by turning away from higher-end proteins. One index shows chicken producer profit margins at their highest in a year.

U.S. consumption of chicken is expected to exceed 100 pounds per person this year for the first time ever, data from the U.S. Department of Agriculture shows.

Beef consumption is forecast to drop to its lowest since 2018, as prices climb due to dwindling cattle supplies. Meanwhile, consumer spending cuts have knocked pork consumption to the lowest since 2015.

Arkansas-based Tyson, which sells all three types of meat, had to deal with a glut of chicken after earning massive profits when meat prices soared during the COVID-19 pandemic.

  • Flying Squid@lemmy.world
    link
    fedilink
    arrow-up
    7
    arrow-down
    7
    ·
    1 year ago

    Really? Because I haven’t seen most of those in a Dollar General. But I have seen ramen. Beef and chicken ramen. Which is what some poor people survive on.

    • ᚲᛇᛚ᛫ᛞᚨᛞᛁ@reddthat.com
      link
      fedilink
      arrow-up
      13
      arrow-down
      4
      ·
      1 year ago

      This is how i know youre lying to make a point. I literally buy beans at my dollar general. The idea youve never seen beans or rice or pasta or bread or other staples at a dollar store is insane.

      • Flying Squid@lemmy.world
        link
        fedilink
        arrow-up
        4
        arrow-down
        9
        ·
        1 year ago

        Because all Dollar Generals have exactly the same products in them. That’s why I must be lying to make a point. Because they’re all exactly the same in every way. And you know this because you’ve gone to every single one. That’s how you know I’m lying to make a point.

            • trevor@lemmy.blahaj.zone
              link
              fedilink
              English
              arrow-up
              4
              arrow-down
              1
              ·
              1 year ago

              Your cognitive dissonance. You have to try and BS your way out of your paper thin excuse about why it’s fine for your to consume sentient beings, despite alternative options being available.

              • Flying Squid@lemmy.world
                link
                fedilink
                arrow-up
                1
                arrow-down
                1
                ·
                1 year ago

                My whole point was there are not alternative options available in food deserts sometimes. Did you not even read any of my posts? Did you just decide someone was arguing with me and that must mean I’m an executive for Tyson Foods or something? It has nothing to do with “why it’s fine” and everything to do with “they may not have a choice.”

                But then I don’t expect you to read this post either, so I’m not sure why I bothered.