[Image description: a perfectly round peeled bulb of garlic on a cutting board, with unpeeled normal cloves behind it.]

  • TrickDacy@lemmy.world
    link
    fedilink
    arrow-up
    2
    arrow-down
    3
    ·
    edit-2
    il y a 4 mois

    No one said you didn’t.

    “vitlök” - garlic

    We never talk about “vit lök”, it doesn’t really exist as a concept in Swedish, but we have more types of “lök”…

    You did not define what it means with the space though, and you were kind of arrogant when I asked.

    Not to mention it doesn’t really make sense to say there is a term for something that doesn’t exist. Which btw does exist. Most onions are white. So either get better at explaining or have patience with a question. I actually wanted to know. I intended to come across in a joking way because I obviously know garlic is used worldwide these days.

    • stoy@lemmy.zip
      link
      fedilink
      arrow-up
      4
      arrow-down
      2
      ·
      il y a 4 mois

      Your inital question was about us not having garlic in Sweden, when I litterarly wrote that in my inital post, hence the downvote, I even explained the difference the spacing makes in the reply to you.

      Then you started whining about downvotes…

      • TrickDacy@lemmy.world
        link
        fedilink
        arrow-up
        2
        arrow-down
        4
        ·
        edit-2
        il y a 4 mois

        Whatever dude. I know what happened and I stand firm you’re a jerk. Tagged as such, and I won’t make the mistake with you again

        Ps you are terrible at explanations and understanding another perspective