I’ve been vegan for about 12 years (13 in January) after reading some discussions on Reddit about the theme, they hit me really hard after a beloved dog companion passed away.

I make pb&j daily, since it’s so easy and yummy. I often eat beans and rice, fried rice, the most varied curries and farofa!

  • roo@lemmy.one
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    1 year ago

    8 years now, and I’m not living the ideal vegan foodie life. But occasionally I come across something great.

    My go to is noodles where I add a collection of ingredients. Dried seaweed twist packets are a godsend IMO.