I made smoked chicken lollipops today. They are a bit of effort but so worth it. Quickly they have become a family favourite. Thinking doing these up with turkey drumsticks would be very fun.

      • Dustwin@lemmy.caOP
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        1 year ago

        I dunno, really, it’s the skin and tendons… I try to minimise good waste as best I can, but the bits cut off and removed would be the part you hold the drum and likely didn’t eat. I’d say it feels like waste but really no one eats that bit. Plus, this way if you have pets, they get a treat and that skin and 5mm of tendon gets eaten 🙂

        • CubbyTustard@reddthat.com
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          1 year ago

          they are the opposite of wasteful it turns a low cost trash cut into something delicious!

          OP i have only ever seen these raw, Jaque Pepin makes them in the video he has on youtube on how to debone a whole chicken. I wonder every time i watch the video what they would be like cooked. yours look fantastic here!

          • Dustwin@lemmy.caOP
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            1 year ago

            Thanks! The kids really enjoyed them, I think there is less meat left on the bone when they eat these lollipops, so that’s a win. It isn’t Reddit, but someone sure has the attitude to make it feel like it! 🤣😂🤣 am I right?

            • Thassodar@lemm.ee
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              1 year ago

              With the parts you peeled off for the look could you possibly make a broth? Or not enough material to work with?

              • Dustwin@lemmy.caOP
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                1 year ago

                Hmm good question. I haven’t made my own broth so I don’t know how much is needed. I’m sure you could use it. I used it for pet treats. Something to consider.

        • Mouselemming@sh.itjust.works
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          1 year ago

          Good answer but ignore them they’re a downvote troll. Which makes even less sense on Lemmy than it did on Reddit…

  • Varyk@sh.itjust.works
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    1 year ago

    Sorry, are these fancy lollipops dressed up to look like chicken or actual smoked chicken in the shape of a lollipop?

    If they are actual smoked chicken, how?

    They look great either way haha

    • Dustwin@lemmy.caOP
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      1 year ago

      It is a chicken drumstick, you cut and peel the skin/tendons from the drumstick where it starts to narrow. It is a bit of work doing that bit, then you simply push the meat down into a ball. I then seasoned it, smoked it, when they were done smoking I filled a coffee cup with BBQ sauce and dipped the meat into it and caramelized it on the BBQ.YouTube link This is where I saw them done. Seen a version where there were deep fried, going to give that a try sometime

    • Alto@kbin.social
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      1 year ago

      Unless they’ve done it differently tly from how I’ve always seen it, you literally just remove some of the meat on it

  • Conyak@lemmy.tf
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    1 year ago

    Is this mostly for presentation or does it change the flavor in some way?

    • satanmat@lemmy.world
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      1 year ago

      Presentation… but it also gets the extra bone and the tendons out of the way. Makes it fun and easy to eat

    • Dustwin@lemmy.caOP
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      1 year ago

      Very good, plus making them into lollipops you remove a bunch of the tendons so eating them is more pleasant.

  • Dustwin@lemmy.caOP
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    1 year ago

    For those who said this is a wasteful recipe… that is the skin and tendons removed. It’s not much really and no meat is removed.

    • Dustwin@lemmy.caOP
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      1 year ago

      No, just a Sunday cook for the family and I don’t know seeing the bone as bone white… Seems like that might be a bit weird haha

    • PutangInaMo@lemmy.world
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      1 year ago

      I can see cutting all the tendons and smashing the meat down into a ball, and then using the leftover skin to cover it up.